
13 Things I Didn't Do For Thanksgiving Dinner
- I did not milk a cow to have whipped cream, sour cream, butter, cream cheese, shredded cheese. I only went to the store and put the packaged products in my cart and brought them home!
- I did not churn the butter or make the cheese mentioned in #1.
- I did not raise the turkey and butcher it and dress it. I bought it frozen, let it thaw, then popped it in a baking bag and into the oven.
- I did not plant and hoe and dig potatoes. I bought a 10-pound bag, washed 'em, peeled 'em, washed 'em again, cut 'em up, cooked 'em, mashed 'em, and mixed in the goodies we like. Easy compared to hoeing and digging!
- I did not grow a pumpkin in my garden, then have to cut it up and cook it to prepare it for making a pie. I have done that before, but not this time. I bought a can of pumpkin and mixed it with spices and milk and eggs to dump into the pie crust.
- I did not raise and can the green beans. My parents did that! And we do appreciate having home-grown green beans. Otherwise, yep, I would have bought those, too.
- I did not raise out-of-season vegetables in a greenhouse. Bought those, too, fresh from the produce department of the local grocery store!
- I did not pick the apples I peeled and cut up for a pie.
- I did not grow and mill the wheat for the flour in the rolls and pie crusts.
- I did not make pudding from scratch for the chocolate pie that my husband loves. He likes instant pudding/pie filling just as well, so that's what I used.
- I did not chop wood or have to keep a fire going in a wood cookstove to get the cooking done.
- I did not weave the tablecloth nor spin the fibers it is woven from.
- I did not forget to thank the Lord for all these and many other blessings!